DAL MUNG, BIOLOGIQUE

Mung Dal in certified organic quality – these are yellow Mung beans split and peeled – a classic in the indian, asian and ayurvedic cuisine. Mung Dal is easy to cook and takes only a little time to become soft. The fine aromatic taste of Mung Dal blends perfectly with classical spice masalas and Basmati Rice.

In the science of Ayurveda, Mung Dal is highly valued because of its high contents of protein and its balancing effect on the Doshas. Mung beans are also very easy to digest.

Available package sizes:

• 500 g
• 1 kg
• 5 kg
• 25 kg

For the 25 kg bags please order by email: Edelli@Bluewin.ch