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Sahara Konfekt, Bio

CHF5.70

Sweetened only with Agave nectar
Organic confectionery with dates and chick-peas, sweetened only with Agave nectar

 

SKU: 4038507002865 Categories: ,
The scent of roasted chickpeas is combined with the sweetness of the date in the Govinda’s Sahara Confectionary – a wonderfully warming confectionary that awakens memories of delicious oriental desserts. A harmonious, smooth taste experience.

Like the popular Govinda-Laddus and -fruit balls, the top priority here is the high quality of the ingredients. Handicraft in the production and attention to detail are given first priority. The Sahara Confectionary is sweetened only with agave nectar.
The Sahara confectionery got the golden DLG-Award 2010!

Contents: 100 g.

Sahara Konfekt, Bio

Kichererbsen-Fruchtkonfekt

 

Der Duft fein gerösteter Kichererbsen mit der Süsse der Datteln vereint – ein herrlich wärmendes und nahrhaftes Konfekt, das Erinnerungen an leckere orientalische Desserts weckt. Ein harmonisches sanftes Geschmackserlebnis. Nur leicht mit Agavendicksaft gesüsst.

Inhalt:
100 g
Zutaten:

Datteln*, Kichererbsen*, Kokosbutter*, Agavendicksaft* 
* aus kontrolliert biologischem Anbau.

Allergiker Info:

ohne Zucker – vegan – glutenfrei.

Nährwertangaben:
Nährwert Pro 100 g
Energie 1756 kJ
419 kcal
Fett 22.8 g
davon:
Gesättigte Fettsäuren 19.8 g
Kohlenhydrate 46.6 g
davon:
Zucker 33 g
Eiweiss 5.9 g
Salz 0 g

 

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