| Botanical Name | Santalum spicatum |
|---|---|
| Biochemical Compound | Alpha-Santalol, cis-beta-Santalol, cis-Nuciferol, cis-beta-Curcumene-12-ol, epi-alpha-Bisabolol |
| Origin | Australia |
| Parts used | Roots and heartwood |
| Extraction Method | Steam distillation |
| Organic Status | Wild harvested, Certified organic |
| Volume | 1 ml |
| Aroma | Deep, soft, sweet-woody, balsamic scent |
| How to use | Use in an aroma lamp |
| Considerations | None |
| Additional note | 2 ml oil, bottled in a 5 ml bottle, packed with a pipette or dropper; Store in a cool, dry place, away from direct sunlight; Always close the cap, when not in use, to avoid evaporation. Keep out of the reach of children; All caps are child-proof. |
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